Rich, bold, and irresistibly smooth, Midnight Amsterdam is a decadent fusion of espresso, amaretto, white crème de cacao, and genever. The deep nuttiness of amaretto, the velvety chocolate notes of crème de cacao, and the malty complexity of genever blend seamlessly with freshly brewed espresso. Perfect for a late-night indulgence, this cocktail is both invigorating and elegantly bittersweet.

Spice up your coffee routine with a Gingerbread Carajillo! This festive twist combines rich espresso (or chicory coffee for a caffeine-free option) with Licor 43, smooth shochu, and gingerbread syrup.

Although chicory coffee doesn’t taste like traditional coffee, it still makes for a unique, cozy alternative for this holiday-inspired cocktail. Perfect for coffee and dessert lovers alike!

Looking for a Carajillo recipe without the caffeine? Try this slight twist on the classic: a Carajillo made with caffeine-free chicory coffee and creamer. Same indulgent flavor, with a smooth new touch!