This drink is sweet, soft, and seriously romantic, the kind of cocktail that feels perfect for Galentine’s, Valentine’s, or honestly just a cute night in.

For this recipe, I infused fresh strawberries into SWOL Tequila, a limited-edition, small-batch añejo made from top-grade Blue Weber agave. To complement the strawberry infusion, I added a few dashes of cardamom bitters. The bitters bring a gentle floral warmth and aromatic lift that pairs beautifully with SWOL’s natural añejo notes

Whether you’re serving this at a party or pouring yourself a moment to savor, Strawberry Cardamom Kiss strikes that perfect balance of sweet, smooth, and sophisticated.

A vibrant twist on the classic Margarita, this cocktail blends tequila blanco with the bold, herbal-fruity flavor of Mishima’s red shiso concentrate. Umeshu adds a delicate sweetness and depth, while fresh lime juice brings balance and brightness. The result is a striking red drink that’s refreshing, aromatic, and uniquely Japanese in character.

A fresh twist on the classic—made with strawberry-infused tequila for juicy, summery flavor in every sip. Sweet, tangy, and perfect for warm days.

This infusion blends ripe, juicy strawberries with tequila, creating a spirit that’s naturally sweet, subtly floral, and full of fresh summer flavor. The strawberries mellow out the tequila’s bite, making it perfect for brightening up margaritas, adding a fruity twist to spritzes, or sipping over ice for a simple, refreshing treat.