A beautifully balanced cocktail that captures the essence of spring, combining sakura with shochu and a subtle touch of strawberry. Lightly floral with a gentle tartness, this refreshing sour is finished with a hint of lemon and a Sakura flakes for an elegant, seasonal flourish.

Autumn in a glass Osmanthus-infused gin takes this G&T to the next level—floral, fragrant, and perfect for the season. A dash of cardamom bitters adds a warm, spiced note to round out the flavors beautifully.